07.29.07
Daal Pancharatan
Ingredients:
whole Moongdaal : 100 gms
Whole blackgramdaal : 50 gms
whole masoordaal : 50 gms
Bengalgram daal : 50 gms
Rajma : 100 gms
Onions : 50 gms
Tomatoes : 100 gms
Redchilli powder : 1/2 tsp
Ginger-garlic paste : 1/2 tsp
Butter : 25 gms
Refined oil : 50 gms
Green chillies : 4
Corriander powder : 1 tsp
Turmeric powder : a pinch
Salt : enough
Ginger : Half inch cube
07.19.07
Chicken Keema (ground chicken) curry
Ingredients:
Ground chicken : 1 lb
onions : 2 (medium size)
Cut Mixed vegetables : 8 Oz
ginger-garlic paste : 1tbsp
Masaala powder : 2tbsp
Redchilli powder : 2tbsp
Salt : 2tbsp
Turmericpowder : 1/4 tbsp
oil : 5tbsp
07.10.07
Fruit Dessert
Ingredients:
Fruits(favourite) : 5 or 6
Yogurt : 1 1/4 cup
Sugar : 2tbsp
Sliced banana : 1 cup
Sliced kiwi : 1 cup
Sliced peaches or plums : 1 cup
Cool whip cream : 1 cup
Coffee Mocha Latte
Ingredients:
Instant coffee : 3 tbsp
Water : 6 oz
Milk : 1 1/4 cups of milk
Sugar : 2 tbsp
Chocolate syrup : 2tbsp
Cool whip cream : 3 tbsp
Simply Salad
Ingredients:
Popaye spinach : 12 oz packet
Gaala apples : 30 slices
Baby carrots : 15 (slice them)
Pineapple cubes : 20
Red cabbage : 1/2 cup (grated)
Sliced almonds : 1/4 cup roasted
lemon juice : 1 tbsp
Cider vinegar : 1 tbsp
Orange juice : 2tbsp
olive oil : 2 tbsp
Salt : 1/2 tbsp
Pepper : 1/4 tbsp